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Loire Valley Wine Tasting Dinner
07/21 AT Main Street Sarasota 07/22 at GULFPORT - 07/24 AT UTC - 07/25 AT AMI 4 courses and 4 glasses of wine. 1 glass of appetizer and gougeres. $99 pp
To Start
Glass of Soupe Angeline and gougeres
First Course
Fouee (brie, apple and spinach) & 1 glass of bourrier confidences Chinon, Cabernet Franc, 89 pts James Suckling
Second Course
Balzacienne Tart & 1 glass of Les Parcels, Marc Dupas, Muscadet Sevre et Maine sur Lie, 85 pts wine enthusiast
Main course
Roasted Grouper & 1 glass of Muscadet
Dessert
Tatin Pie & 1 glass of De Bussy, Saumur Brut sparkling 90pts wine ernthusiast
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