Join us and celebrate NYE at Mademoiselle Paris and Wonderful dinner made by our french Chef Arnaud (20 years + of experience) : 

** amuse bouche 

** mini burger pan seared foie gras 

** vol au vent with wild mushroom, chicken and gruyere 

Main course : Choice of  : 

** roasted duck breast with honey and 5 spices 

OR 

**Blanquette of white fish & shrimp in coconut milk and ginger sauce 

Dessert : 

Trio delicieux (chou a la creme, mini napoleon & mini creme brulee served with chantilly) 

and live music and awesome staff !!